Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness, especially if you have certain medical conditions. Please inform your server of any allergies.
For the Table
Heirloom tomato, whipped goat cheese, balsamic, focaccia.
Pork, beef & veal meatballs, red sauce.
Spicy pepperoncini crema, red sauce.
Alla vodka sauce.
Fennel seed, shaved garlic, EVOO, balsamic.
Four oysters, spinach, arugula, parmesan cream, toasted breadcrumbs.
Red sauce, EVOO.
Entrata
- Gluten free pasta available upon request -
Spinach, kale, tomatoes, basil ragout.
Mashed potatoes, asparagus, compound butter
Spaghetti, pork, beef & veal meatballs, San Marzano tomato sauce.
Rigatoni, simmered pork, beef, veal, ricotta.
Spaghetti, San Marzano tomato sauce.
Bucatini, sea scallops, shrimp, crab, pancetta, English peas, egg yolk, parmesan.
Spaghetti, piccata sauce, capers, lemon.
Chef's preparation.
Bucatini, beef, wild boar, Italian sausage.
Lemon, basil, blistered heirloom tomatoes, white wine.
Meat sauce, Italian sausage, roasted vegetables, ricotta, mozzarella.
Sautéed shrimp, garlic, lemon, creamy parmesan.
Soups & Salads
Chef’s preparation.
Fresh vegetables, tomato vegetable broth.
Burrata, arugula, olives, cherry tomato, pickled onion, croutons, lemon vinaigrette.
Romaine, parmesan, croutons.
Mozzarella, heirloom tomatoes, pesto, olive oil, aged balsamic
Desserts
Berry compote, whipped cream.
Gelato, Espresso
Chocolate sauce.
Rotating flavors.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness, especially if you have certain medical conditions. Please inform your server of any allergies.
Kids Menu
House-made spaghetti noodles topped with red sauce or cream sauce.
Served with a side.
5 oz brisket burger served with a side.